Spiced Vegan Apple Cake with Maple Topping

3 cups whole wheat pastry flour
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon cinnamon
½ teaspoon ground ginger
¼ teaspoon ground nutmeg
¼ teaspoon salt
2½ cups applesauce
¾ cup apple juice
¼ cup maple syrup
2 tablespoons safflower oil, plus additional for pan
2 teaspoon vanilla extract
1 teaspoon almond extract
Maple Apple Topping, for serving
Vegan whipped cream, for serving

For the Maple Apple Topping:
5 apples, peeled, cored, and sliced
2 tablespoons safflower oil
1/3 cup maple syrup
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg